Tuesday, February 25, 2014

Paul Boulangerie and Patisserie

baking since 1889 in France


We didn't intend to eat in a super duper posh restaurant just because it is Vday so we were just strolling from the hospital to BGC looking for a decent restaurant and it was jampacked everywhere. Surprisingly it wasn't so populated in SM Aura so we decided that it was time to try Paul already. 


soup du jour: Cream of Asparagus

Salade Crevettes Mangue

Paillasson Saumon Fume
yummiest pancake with salmon!
it explodes in your mouth!

Tartine Boeuf

French food is so good! Everything we ate is perfect, we loved it! Actually, it wasn't pricey and i was surprised! :) I highly recommend this! :) 


The most important thing that night is that I am with my Rudden. :)
You know how much I love you honey! :) Thanks for all the happiness!